Chocolate cheesecake in a glass
If you are planning on having friends over for dinner, I have the perfect dessert for you. Chocolate cheesecake in a glass which can be a champagne, a cocktail, a wine glass or even a bowl or a jar if this … Continued
If you are planning on having friends over for dinner, I have the perfect dessert for you. Chocolate cheesecake in a glass which can be a champagne, a cocktail, a wine glass or even a bowl or a jar if this … Continued
Creamy chicken with bacon, mushrooms and homemade mashed potatoes. Easy, quick, an all weather, all occasions recipe! Creamy chicken Ingredients: 1Kg chicken breast chopped into bites 200g mushrooms, roughly chopped 150 gr of smoked bacon roughly chopped 400gr Crème Fraîche … Continued
In this video you can watch a very simple Piroshki recipe with two fillings.Piroshki is a traditional delicacy, hailing from Soviet and Slavic countries, from where it spread and blended in the cuisine of many other countries. Latvia, Finland, Azerbaijan, Armenia, … Continued
When the smell of baked peppers escapes the kitchens to fill the air, I realize that it’s Summertime. Summer is written all over this dish too, though I think that a Stuffed red pepper recipe is a four seasons recipe. … Continued
Donuts always bring on my mind Summers of my childhood, when we used to enjoy them on our evening walks, bought from some tiny store with the sign Homemade Donut Recipe, located in some small village in Halkidiki, served in white plastic … Continued
Or, stuffed peppers with whatever hit my head one day, that strangely turned out delicious and after many, venturous, feasts that luckily didn’t gave anyone food poisoning, I thought of suggesting to you. Ingredients: 12 green peppers 14 tablespoons Fancy … Continued
This is an excellent recipe if you want to “force” feed spinach to your little ones, or not that little, that lack memories of “Popeye the sailor man” and therefore will not fall for the “spinach will make you stronger” … Continued
Tsoureki is a delicious sweat bread with eggs and spices, that it’s accustomed to eat during Easter in Greece and also on Christmas and basically during the whole year because, it’s simply too tasty to wait for Easter to enjoy … Continued
This is a traditional Greek dish, that is customary served with fried cod, dipped in batter, on March the 25th , to celebrate Annunciation. It is delicious, its best served cold and you can keep it in the fridge for … Continued
Beetroot salad is a dish I like very much. But it takes an effort that’s a little bit too much to repeat often. Pickled Beetroot on the other hand, requires the trouble once and then you can enjoy it anytime … Continued